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January 30, 2019 by bekki

Hashbrown Casserole Recipe + 8 Different Ways to Make it a Meal

This post may contain affiliate links. Your cost is the same, but it helps support the site and keep our freebies FREE! Thanks for your support!
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Hash Brown Casserole is one of those recipes that just makes you feel good! It’s versatile and very easy to make! (Just ask my kid) She loves making it with me and for me so SWEET!!! It takes just a few minutes to whip together and is easy as pie (wait a minute, pie is not easy) Ok let’s just say it’s as easy as…… mac-n-cheese in box….. wait a minute… not quite that easy!!

Hashbrown Casserole-3

Ok enough messing around today!! You are going to love this recipe and if you scroll down under the recipe you will find 8 wonderful variations to turn it into a complete meal.

 

Hashbrown Casserole

Ingredients:

• 1 Package Frozen Hashbrown Potatoes

• 16 oz Package of Sour Cream

• 1 Can Cream of Mushroom Soup

• 2 Cups Shredded Cheddar

• French Fried Onions as a topping

• Cooking Spray or Butter

Directions

1. Preheat oven to 375 degrees

2. In a large mixing bowl, combine one package frozen hashbrown potatoes, 16oz sour

cream, 1 can cream of mushroom soup, 2 Cups shredded cheddar.

3. Spray cooking spray (or use butter) to grease a 13×9 baking dish.

4. Pour ingredients into baking dish.

5. Bake at 375 for 45 minutes.

6. Add 1 Cup French fried onions and return to the oven for an additional 10-15 minutes

Hashbrown Casserole-1 (1)

Additional Recipes/ Variations

1. Add 1 C Diced Cooked Ham, 1 Chopped Green pepper, 1/2 Chopped Onion, 1 Clove Garlic

2. Add 1 C Diced Cooked Ham, 1 C Chopped Fresh or Frozen Broccoli

3. Add 1 C Cooked Sausage, 1 Chopped Red Pepper, desired amount Fresh Spinach, Italian Seasoning.

Change to original recipe: use one cup Mozzarella /one cup Cheddar instead of two cups Cheddar,

Sprinkle 1/4 C parmesan on top with the French Fried Onions

4. Add 1 C Diced Cooked Chicken, 3/4 C Chopped Mushrooms, 1/2 – 3/4 Cup Chopped Bacon

5. Add 1 C Diced Cooked Chicken, 1/2 C Chopped Onion, 1 Chopped Red Pepper

6. Add 1 C Cooked Ground Beef, 1 Tbsp Chili Seasoning, .5 Tsp crushed red pepper, 1/2 C drained diced

tomatoes, 1/2 C black beans

7. Add 1 C Cooked Ground Beef, 1/2 C Chopped Bacon, 1 Tbsp Ground Black Pepper,

8. Add 1 Chopped Green Pepper, 1 Chopped Red Pepper, 1/2 Chopped Yellow Onion, 1 Clove Garlic

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Comments

  1. Ginnie says

    August 27, 2014 at 1:26 pm

    Yum! We have this at pretty much any family get together:) I love your variations!

    Reply
    • bekki says

      August 27, 2014 at 2:00 pm

      Thank you Jenny! It is sooo addicting! LOL

      Reply
  2. Mandee Thomas says

    August 27, 2014 at 6:52 pm

    Mmm, this looks so yummy! Pinning for future reference 🙂 I would love for you to share this post at my Create & Share Link Party! Hope to see you there 🙂 http://designsbymissmandee.blogspot.com/2014/08/create-share-diy-and-recipe-party-20.html

    Reply
  3. kristi@ishouldbemoppingthefloor says

    August 28, 2014 at 1:34 am

    Yummers! This looks and sounds amazing! Thank you for sharing the recipe, and thank you bunches for linking up and partying with us this week!

    Reply
  4. Renea (cupcake-n-bake) says

    August 29, 2014 at 4:50 pm

    Hubby doesn’t like hash browns, but I LOVE them. I cannot wait to make this for myself! Pinned!

    Renea – http://cupcake-n-bake.blogspot.com

    Reply
  5. Katerina says

    August 29, 2014 at 6:21 pm

    I wouldn’t mind having two plates from this delicious hash brown! Again, thanks for coming and linking up at The Weekend Social. All posts get pinned in our pinterest board! Please be sure to come back next week starting Thursdays at 9PM EST on culinaryflavors.gr ! I hope to see you there!

    Reply
  6. Joanne T Ferguson says

    August 30, 2014 at 2:12 am

    G’day and thanks for sharing at the #SayGdayParty!
    Please make sure to stop by if you haven’t already and visit some other people also attending the party and would be great if you could answer one of my questions or two! Thank you! Cheers! Joanne

    Reply
  7. Lea Ann (Cooking On The Ranch) says

    September 2, 2014 at 1:01 pm

    I saw this on the Tuesday Link party and had to come over and say thanks. I had a recipe like this years ago and lost it somehow. This is delicious and a great find for me. Pinned so I have it handy.

    Reply
  8. Kim @ The Baking Chocolatess says

    September 3, 2014 at 3:49 am

    Oh My! I love all the hash brown ideas! Definitely pinning!

    Reply
  9. money online says

    September 4, 2014 at 7:53 pm

    Great blog here! Also your website rather a lot up very fast!

    What host are you using? Can I get your affiliate hyperlink for
    your host? I want my web site loaded up as quickly as yours
    lol

    Reply
  10. Tracey | Salty Sweet Life says

    September 5, 2014 at 1:43 am

    Hi there! I saw this at #Theweekendsocial link party! Congratulations on being featured and your recipe looks so easy and delicious!

    Reply
  11. Noreen says

    September 8, 2014 at 11:28 pm

    This looks good. You could have it often since there are so many different ways to prepare it! Thanks!

    Reply
  12. Nicole Neverman says

    October 16, 2014 at 4:28 pm

    Thank you so much for attending week 6 of #PureBlogLove and linking your fantastic blog post, I can’t wait to see what you have in store for our party next week Thursday 8 PM EST- Sundays at midnight . Your post has been added to the #PureBlogLove Pinterest board for all to see 🙂 Have a great day!
    Nicole
    http://picnicnz.blogspot.co.nz/

    Reply

Trackbacks

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  2. #TheWeekendSocial -Week 36 | The McCallum's Shamrock Patch says:
    September 5, 2014 at 12:26 am

    […] Hash Brown Casserole is one of those recipes that just makes you feel good! It’s versatile and very easy to make… It takes just a few minutes to whip together says – Domestic Mommyhood   […]

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    September 5, 2014 at 1:01 am

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    September 8, 2014 at 11:01 pm

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    December 8, 2014 at 6:23 pm

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